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I crave a good piece of meat as much as the next carnivore, and I've always harbored suspicions about protein-free establishments (visions of oat and watercress dance in my head). But doubters beware: thanks to techo musician-entrepreneur Moby, you may soon wave bye-bye to beef and embrace the bean. His New York City-based vegan/vegetarian teahouse Teany will have you on the PETA paint-tossing bandwagon in a heartbeat. You can find more here: http://www.winexmagazine.com/index.php/768/